Technical booklet: Food bio-conservation Publication Information material | E/ESCWA/CL1.CCS/2021/BOOKLET.5 | February 2022
The Sophistication of Arab Exports: measurements and main tendencies Publication Working papers | E/ESCWA/EDID/2019/WP.12 | January 2019
Digital Arabic Content: Opportunities, Priorities and Strategies Publication Reports & studies | E/ESCWA/ICTD/2005/4 | January 2005