Technical booklet: Food bio-conservation Publication Information material | E/ESCWA/CL1.CCS/2021/BOOKLET.5 | February 2022
The Sophistication of Arab Exports: measurements and main tendencies Publication Working papers | E/ESCWA/EDID/2019/WP.12 | January 2019
Impact of Selected e-Services on Socioeconomic Development in the Arab Region Publication Reports & studies | E/ESCWA/ICTD/2013/2 | January 2013